Dextrose Anhydrous

Other name:Glucose Anhydrous

Quality standard:BP2012

CAS NO.:50-99-7

HS CODE:17023000


Specification:Injection grade and Food grade

Appearance:White crystalline powder.


Dextrose is a sugar usually obtained by the hydrolysis of starch, dextrose anhydrous is the purest form of crystalline dextrose, commonly called (+)-D-glucopyranose. It is manufactured by refining dextrose monohydrate.

Items Specification
Description A white, crystalline powder, with a sweet taste
Identification A, B, C
Solubility Freely soluble in water, sparingly soluble in alcohol        
Specific Optical Rotation +52.5°~+53.3°
Acidity or Alkalinity 6.0g, 0.1M NaOH  0.15ml
Appearance of Solution Clear, odourless
Foreign Sugars, Soluble Starch, Dextrins          Conforms
Chlorides ≤125ppm
Water 1.0%
Sulphites (SO2) ≤15ppm
Sulphated Ash ≤0.1%
Calcium ≤200ppm
Barium Conforms
Sulphates ≤200ppm
Lead in Sugars ≤0.5ppm
Arsenic ≤1ppm
Total Bacteria Count ≤1000pcs/g
Molds and Yeasts ≤100pcs/g
Escherichia Coli Negative
Pyrogens ≤0.25Eu/ml

Usage:As the essential element and most basic medical material, glucose enjoys wide functions and usage. Especially with the improvement of life condition and injection area, also it is widely used in food industry as the substitute of saccharose.
Packing:25kg per kraft bag or woven bag, 1x20fcl=23mt or 20mt with 20pallets.
Shelf life: 2years
 Store in a cool, dry, ventilated environment.
Advantages on this item: 
Big repeat purchase, good price, supply big particle 90% retain on 125mesh. 
Packing photos: